The Rye Sourdough Starter Banneton flour-dusted surface—or without for classic

flour-dusted surface—or without for classic rattan spirals

sticky doughs to bring flour and water together fast

even rise and classic flour ring pattern

Shipped with first refresh (feed) included as well as full instructions on feeding

The Rye Sourdough Starter Banneton flour-dusted surface—or without for classicThe Rye Sourdough Starter (150gr) this sourdough starter has a strong tangy rye taste that will be perfect for rye based breads. It is also suitable for all other bread recipes if you would like to add a little extra flavour. Made with 100% British Organic Dark Rye Flour 8 10% Protein Content (naturally low in gluten) Shipped at 40% Hydration to ensure it travels well. Comes with first refresh (feed) included as well as full instructions on feeding,