Chateau d'Avrille Coteaux de l'Aubance 1989 75cl caol-ila cellars in the Campo de

cellars in the Campo de Borja region to become the Bodegas Borsao that we know today

family of his father Giancarlo

Indeed Mantellassi was one of the pioneers of serious winemaking in Scansano in the 1980s

Alexandre Favier took over from his father

Chateau d'Avrille Coteaux de l'Aubance 1989 75cl caol-ila cellars in the Campo deMade from Chenin Blanc, this wonderful old wine has a golden yellow colour, with aromas of nuts, apricots and honey coming out. The palate is more honey, with citrus and mineral flavours coming through. Perfect with lighter cake desserts or lemon tarts, it will also go wonderfully with blue cheese and Foie Gras. Contains Sulphites