Fagottini Fragola – Italian Strawberry Jam Shortbread Cookies Size:200 g (7.1 oz) Experience the true essence of

Experience the true essence of Italian jam-making with our Extra Strawberry and Wild Strawberry Jam

The Bonissima Marronglacé Nocciola conceals a real tasteful treasure in its shortcrust pastry casing – a soft filling where the velvety flavours of marron glacé and Piedmont IGP hazelnuts are combined with the enveloping sweetness of Sicilian wildflower honey

It is slightly thicker and you will love it meaty and 'al dente'

Caciocavallo Cheese Semipiccante Medium Strong is made out of cow’s milk

Fagottini Fragola – Italian Strawberry Jam Shortbread Cookies Size:200 g (7.1 oz) Experience the true essence ofFagottini "little bundles." Shortcrust pastry gathered around a spoonful of strawberry jam, baked until the edges catch, then dusted with powdered sugar. They come from Bristot, the artisan pasticceria of San Gimignano, Tuscany, baking since 1957. The recipe is deliberately plain butter, eggs, sugar, salt and the difference is made entirely by hand: the dough is worked by hand, and fresh jam is spooned into every bundle before it goes into the oven.